Autori: Franco Daniel
| Naslov | Dark-cutting beef: A brief review and an integromics meta-analysis at the proteome level to decipher the underlying pathways (Review) |
| Autori | Gagaoua Mohammed Warner Robyn D Purslow Peter Ramanathan Ranjith Mullen Anne Maria Lopez-Pedrouso Maria Franco Daniel Lorenzo Jose Manuel Tomasevic Igor B  Picard Brigitte Troy Declan Terlouw EM Claudia
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| Info | MEAT SCIENCE, (2021), vol. 181 br. , str. - |
| Projekat | Meat Technology Ireland [TC 2016 002]; [713654] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Physicochemical Composition and Nutritional Properties of Deer Burger Enhanced with Healthier Oils (Article) |
| Autori | Vargas-Ramella Marcio Munekata Paulo ES Pateiro Mirian Franco Daniel Campagnol Paulo CB Tomasevic Igor B Dominguez Ruben Lorenzo Jose Manuel
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| Info | FOODS, (2020), vol. 9 br. 5, str. - |
| Projekat | Ministerio de Economia y Competitividad (Retos-Colaboracion program; Project INCYDEN) [RTC-2016-5327-2] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Microencapsulation of healthier oils to enhance the physicochemical and nutritional properties of deer pate (Article) |
| Autori | Vargas-Ramella Marcio Pateiro Mirian Barba Francisco J Franco Daniel Campagnol Paulo CB Munekata Paulo ES Tomasevic Igor B Dominguez Ruben Lorenzo Jose Manuel
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| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2020), vol. 125 br. , str. - |
| Projekat | Ministerio de Economia y Competitividad (Retos-Colaboracion program; Project INCYDEN) [RTC-2016-5327-2] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Shelf life study of healthy pork liver pate with added seaweed extracts from Ascophyllum nodosum, Fucus vesiculosus and Bifurcaria bifurcata (Article) |
| Autori | Agregan Ruben Franco Daniel Carballo Javier Tomasevic Igor B Barba Francisco J Gomez Belen Muchenje Voster Lorenzo Jose Manuel
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| Info | FOOD RESEARCH INTERNATIONAL, (2018), vol. 112 br. , str. 400-411 |
| Projekat | INIA (Instituto Nacional de Investigacion y Tecnologia Agraria y Alimentaria, Spain) [CPR2014-0128]; CYTED [116RT0503] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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